Private Events
ZENGO offers an artful blend of Latin-Asian styles and flavors. Chef Richard Sandoval, whose accolades include Bon Appétit Restaurateur of the Year and Mexico’s Toque d’Oro, spins Latin-Asian ingredients into colorful, beautifully balanced dishes designed for sharing.
A well traveled list of Latin wines, Japanese sakes and over 400 Tequilas pairs beautifully with the cuisine. Handcrafted cocktails are shaken with regional spirits and muddled with fresh Latin and Asian fruits.
Your Event
For your next gathering, choose one of our signature dining experiences or let us help you customize your own!
OPEN BAR
Open bar featuring select Latin and Asian spirits, classic cocktails, wines and beers
SIGNATURE BAR
Open bar featuring expanded selection of Latin and Asian spirits, signature cocktails, wines and beers
TASTE OF SUSHI
Selection of sushi, such as volcano roll, angry Zengo roll and vegetariano roll
TASTE OF ANTOJITOS
Guest's choice of Latin-Asian appetizers, such as empanadas, arepas and potstickers
GIVE ‘N TAKE LUNCH
3 course lunch menu featuring shared appetizers, choice of entree and shared dessert
GIVE ‘N TAKE DINNER
3 course dinner menu featuring shared appetizers, choice of entree and shared dessert
ZENGO PACKAGE | 2 HOURS | $70 / guest
Open Bar & Taste of Antojitos
CONTACT- For inquiries or event bookings
Irene Costello | Special Events
irene@richardsandoval.com
Private Spaces
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Main Dining Room
150 seated | 225 reception
Wrought iron screens adorn the floor-to-ceiling windows & a dramatic chandelier adds warmth to the Main Dining Room -
Elevated Dining Room
55 seated | 65 reception
This semi-private Elevated Dining Room, hidden behind layers of delicate, flowing curtains, is the most secluded area of the restaurant - perfect for a business lunch -
Sake & Shochu Lounge
40 seated | 75 reception
The Sake & Shochu Lounge features a full bar, lounge and dining area, offering a private setting for dinner parties and cocktail receptions
