Toro Toro BBQ Series
The new featured Mexican Barbacoa menu includes Beef Cheeks Al Mezcal, braised beef cheeks, crispy plantain cups, garlic aioli, and cilantro mint salad; Smoked Eggplant Campeche, smoked eggplant, pickled jalapeno, melted goat cheese, and crispy chorizo; Crudo Snapper, chilled raw fish, pickled peppers, kale oil, avocado puree, and fish roe; Pork Barbacoa, smoked picnic pork, achiote paste, black bean puree, and chayote slaw, as well as Ribs Al Carbon, crispy ribs, tomatillo sauce, fingerling potatoes, and pineapple salsa. These featured menu items will range in price from $7 to $34.
More news and Events
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Memorial Day Bottomless Brunch!
Monday, May 25th from 11:00AM- 5:00PM.
$39 per guest includes unlimited small plates and free flowing brunch cocktails.
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Happy Hour Monday - Friday 4-7pm
Join us on our main level bar or down in the lounge 4-7pm for Happy Hour Monday thru Friday for $5 Beer, Wine, and Cocktails.
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Bottomless Brunch and Bloody Mary Bar
Bottomless brunch is served all weekend (11am-5pm) and is priced at $39 per person that includes endless shared plates and brunch cocktails.
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Toro Toro BBQ Series
The BARBEQUE SERIES is a quarterly creation of new menu items infused with Asian and Latin grilled elements.
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"New Latin Flavors" for sale in the restaurants and online
With an emphasis on small plates and finger food along with 30 drink recipes, this book is young, fun and ready for a party.
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