Live Jazz
Life Jazz Band every Monday Night
7PM-11PM.
Pre-Theater Menu Monday-Thursday:
$24.95 any 3 dishes on the menu
with a glass of red/white wine.
(Black Cod & Cobe Brisket not
included).
Operations
Monday-Thursday 5PM-2AM
Friday 5PM-3AM
Saturday 11AM-3AM
Sunday 11AM-2AM
Brunch 11AM-3PM Saturday-Sunday
Saturday-Sunday food not served
3PM-5PM (Bar is open, welcome).
Masa14 Articles &
Reviews
Ali McSherry Roll Call
Washingtonian Best
Bites
Olga Boikess Zagat
Magazine
Amanda McClements
Article
Missy Fredericks WBJ
Olga Boikess Zagat Magazine II
For Reservations Call
(202) 328-1414
Make Reservation Online
Reservation Disclaimer
Menu Valentines Weekend
Choose one from each section plus dessert
$49 / Person
1st
Chili Rubbed Smoked Salmon
aloe/ radish/corn blini $12
Foie Gras Torchon
Mexican chocolate/cocoa nibs/ umebushi $15
Tempura Mushrooms
Cabrales/ miso/ sherry vinegar $12
Charred Scallions
red miso romesco $9
Star Anise Roasted Beets
Goat cheese/ walnuts/ citrus $9
Arugula
Dried cherries/ togarashi almonds (wasabi)/cabrales $8
2nd
Oyster Stew
Kimchi/scallion/tofu $12
Gambas al ajo
(tempura) Shrimp/ tamale/Serrano ham/ garlic $14
Yucatan Lobster
Steamed/ quail egg/ achiote/ capers / raisins $16
Bacalao Fritters
Salt cod/ roasted peppers/ nori/ shichimi togarashi viniagrette $8
Mushroom Gyoza
Dashi broth/ roasted tomato/ garlic/ cabbage $10
3rd
Coffee Rubbed Wagyu Sirloin
Mexican chocolate/ chipotle/ truffle $14
Amish Chicken Roulade
Chinese sausage/ corn/ asian pear/ red miso/chipotle $13
Lamb Chops al pastor
Guajillo chili/ cucumber/kimchi $16
Smoked Mushroom Flatbread
Roasted tomatoes/ garlic/ goat cheese/ Chinese brocoli $10
